Spicy Garlic Edamame

 Spicy Garlic Edamame

I made this with frozen edamame and didn't add the oyster or chilli sauce.

I also added ginger to the garlic in the first step.

Really nice...needed a bit more salt.

Recipe-

- 1 tbsp sesame oil
- 2 tbsp chopped garlic
- 1 tbsp chilli flakes
- 2/3 cups frozen edamame beans (ore boiled)
- 1 tbsp oyster sauce
- 1 tbsp chilli sauce
- Salt to taste

Fry garlic and chilli flakes in oil.

Add frozen beans  and salt to taste

🌱 Don't overcook the Edamame & cook it on low flame briefly !

🌱 Use frozen Edamame for best results and in case you can't find frozen ones, boil the Edamame in salted water.